From the Himalayas to the tandoor.
Durbar brings the food of Nepal and North India to Charlestown — momos folded by hand each morning, masalas ground fresh, breads pulled from the tandoor to order and biryani sealed under dough and steam. It is food made for sharing, with friends, with family, and with a room full of guests.
Signature dishes
Jhol Momo
Steamed dumplings bathed in a warm sesame, tomato and timur soup — our signature.
Steamed Momo
Hand-folded dumplings straight from the steamer, with house tomato achar.
Lamb Biryani
Saffron basmati sealed and slow-cooked with marinated lamb.
Gulab Jamun
Warm milk dumplings soaked in fragrant cardamom syrup.
Your celebration, in our room.
Birthdays, engagements, corporate dinners — host up to 100 guests in a private room dressed for the occasion.
Plan your event →Bring Durbar to your venue.
From boardroom lunches to weddings, we cater off-site with the same care that defines our dining room.
Catering enquiries →